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Buffalo Chicken Tots
32-oz pkg frozen tater tots
2 cups shredded cooked chicken (heated for 1 min in microwave)
1/2 cup Buffalo wing sauce
1 stalk celery, chopped
1/3 cup ranch dressing
2 green onions, thinly slicedHeat oven to 425º.
Bake tater tots as directed on package.
Combine chicken and wing sauce.
Spread tater tots onto platter. Top with chicken mixture and remaining ingredients. Serves 12
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