Good Afternoon,
My hubby purchase chicken thighs past saturday. I totally forgot about their
existence in the frige till today. I just pulled it out thinking of making
chicken soup. It had pretty strong smell but I can’t figure out if chicken
is uneatable. I am cooking the stock at this point and not sure if I am just
being paranoid or stock does smelly funny. Anyone can tell me if I am
wasting time trying to make soup out of bad chicken?
Thank you so much
Julia