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      Avatar for BiggerPiggyBankBiggerPiggyBank

      Re: : Budget Meals

      Or if you are like me and HATE mushrooms, I fix my tuna casserole with Cream of Chicken soup. I know, I know, chicken with tuna? But it is so good.

      I use 2 cans of soup for a real creamy casserole and load it with shredded cheddar cheese on top. I never tried the bread crunbs…I’ll have to try it next time.


      mommyto2zs wrote:

      Tuna Casserole
      Mom’s old stand by, but in a pinch it’s great.

      1 can cream of mushroom soup
      1 cup milk
      1 can tuna, drained
      1 regular size package egg noodles, slightly undercooked
      1 can peas (or frozen equivalent)
      optional: bread crumbs, fresh or canned mushrooms, an extra can of

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