› Budget Menu & Dirt Cheap Recipes › Dirt Cheap Dinners › broccoli soup
Tagged: soup, soup recipe
- This topic has 1 reply, 1 voice, and was last updated October 17, 2012 at 5:42 pm by .
- AuthorPosts
- October 17, 2012 at 5:42 pm #310740farmkat
comments below on from the blog – I have not made this myself.
farmkat/kathybroccoli soup
how to eat for $2 a day [5 ingredients]serves 1I’d normally serve this with goats cheese, but to be honest it is lovely all on its own. The most surprising thing is just how delicious broccoli can be, without onion, or stock or butter.
The key to this soup is not adding too much water and being generous with the salt and pepper.1 head broccoli 60c
Bring enough salted water, to just cover the broccoli, to the boil in a medium saucepan.Cut broccoli into individual little trees and simmer until the broccoli is bright green and tender. You want to be able to cut it easily with a butter knife.
Drain, reserving the cooking water. Pop the hot broccoli in a blender and add a little of the cooking water.
Carefully cover the blender with a tea towel and hold the lid on. Whizz until you have a soupy consistency.Add a little more water if it seems too dry. Taste and season generously.
Total cost per serve 60c.
- AuthorPosts
- You must be logged in to reply to this topic.
› Budget Menu & Dirt Cheap Recipes › Dirt Cheap Dinners › broccoli soup