Broccoli Cheese Soup

Budget Menu & Dirt Cheap Recipes Potluck Broccoli Cheese Soup

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      Broccoli Cheese Soup
      5 tbs Butter, divided
      1/2 cup onion, peeled and chopped
      1/4 cup all-purpose Flour
      2 cup 2% milk
      2 cup Vgetable stock
      1 1/2 cup fresh broccoli florets, coarsely chopped
      1 cup grated carrots
      2 1/2 cup shredded white cheddar cheese
      sea salt, to taste
      ground black pepper, to taste
      shredded sharp cheddar cheese, for garnish
      Melt 1 tbs of butter in a medium skillet over medium-high heat.

      Add the onion and sauté until tender. Set aside. Melt the remaining butter in a large saucepan over medium heat.

      Whisk in the flour and cook for 1 minute. Gradually pour in the milk, whisking continuously, until mixture has thickened. Stir in the vegetable stock.

      Bring soup to a boil, then reduce heat to low. Let simmer for 20 minutes. Stir in the onion along with the broccoli and carrots.

      Continue simmering soup for 20 minutes until broccoli is tender. Stir in white cheddar cheese until fully melted. Season with salt and pepper as needed.

      Sprinkle with shredded sharp cheddar before serving. Serves 8-10…YUMMY!!!
      impatient smilie

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Budget Menu & Dirt Cheap Recipes Potluck Broccoli Cheese Soup