Bread Pudding

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    • October 8, 2008 at 12:30 pm #264169
      Avatar for rtebaltrtebalt

      4 eggs
      1/2 cup sugar
      4-5 slices bread
      4 cups milk
      1/2 tsp nutmeg

      Break bread into 4 pieces & place on bottom of greased baking dish. Beat eggs, sugar & milk. Pour over bread.

      Sprinkle with nutmeg. Bake 425 for 10 minutes.

    • October 8, 2008 at 12:53 pm #399737
      Avatar for rtebaltJoAnn

      Bread Pudding is very good. I like using LO bread ends. As special treat –I add 1/2 c of raisins in this recipe or a 1/2 c.

      of fresh or canned fruit.

      I also like a warm vanilla sauce on top of my bread pudding.

      You have to be in my recipe box today!! lolll

    • October 8, 2008 at 7:13 pm #399788
      Avatar for rtebaltrtebalt

      Thanks! I like the “extras” you mentioned ! 🙂

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