Bread machine loaves

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      — In Budget101_@yahoogroups.com, Michelle Fitchett

      wrote:

      >

      > Hi I am new here also and I do store my yeast in the fridge I am

      not sure if it makes the bread raise better or not. I have just read

      it is better for the yeast. Welcome to the group

      >

      > Michelle

      > yahoo messenger michelleftchtt

      >

      >

      >

      >

      > — On Thu, 8/14/08, Joi wrote:

      > From: Joi

      > Subject: Budget101.com : Bread machine loaves

      > To: Budget101_@yahoogroups.com

      > Date: Thursday, August 14, 2008, 2:58 pm

      >

      > thanks, i have been a fringer for a little while but i just love

      this group, there is always someone who has help for any questions

      and the myo recipes are such a help on saving on our groceries.

      >

      >

      >

      >

      >

      >

      >

      >

      >

      > i have a question ladies, i am new at this so please be

      kind when you

      >

      > answer. when making bread, i was told to store my yeast in the

      fridge

      >

      > so it would keep longer, does the dough rise better when the yeast

      is

      >

      > room temperature? i have made 2 loaves and both looked very rustic

      and

      >

      > I was wondering if that was it. They both tasted wonderful, but

      they

      >

      > were a bit dense and only made about 1/3 of the pan in my bread

      machine

      >

      > and I am trying to figure out what I might have done wrong. Thanks

      for

      >

      > your time and responses.

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