- August 19, 2008 at 1:07 pm #261997
If you toast them, they defrost naturally. I have been making them into
sandwiches (untoasted) first thing in the morning and then I leave the
Ziploc baggie with sandwich on the counter by the coffee pot for DH – he
gets up about 20 minutes later to head for work. He puts it in his bag,
heads to work, and I have no idea what he does with lunch at work, but he
eats at lunchtime with no complaints. I think 2 slices defrost pretty fast.
On Wed, Aug 20, 2008 at 1:25 PM, Dawn Old <firstname.lastname@example.org> wrote:
> How do you defrost your bread that way? I usually pull mine out of the
> freezer and put it in the fridge to defrost, cause if you defrost on the
> counter it gets hard. So how would you defrost if you’re only using 2 pieces
> and right away?
> Dawn from Missouri
> A Homesteading Journey — My Blog — http://www.homesteaderswife.blogspot.com
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