- This topic has 1 reply, 1 voice, and was last updated November 5, 2014 at 3:22 pm by .
- November 5, 2014 at 3:22 pm #348406
***** Sorry everyone – we don’t measure in our house. We go by taste ***********
One sweet potato for each person, cooked and mashed.
One to two sticks of butter depending on how many sweet potatoes you are using.
Enough heavy whipping cream to make a mashed potato consistency. No lumps in this version.
Cinnamon to taste
Salt and pepper to taste
Brown Sugar to taste. Mash a handful or so (according to the number of potatoes you are using) when you mash everything together. Also, sprinkle the top with extra brown sugar.
Bourbon of your choice to taste. If you like it strong use more. If you don’t like Bourbon, Whiskey can be used. I wouldn’t recommend any other alcohol though.
Mash everything together and taste – adjust seasoning as necessary. Drop extra cut up butter over top and also sprinkle more cinnamon over top. Bake in oven until the butter is melted and it is hot all the way through.
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