Budget Menu & Dirt Cheap Recipes Cooking for Two Blueberry Ice Cream

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    • #372286
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      Blueberry Ice Cream
      2 tbs sugar
      1 cup whole organic milk
      1/2 ts[ pure vanilla extract
      1 cup fresh blueberries
      12 tbs table or rock salt
      1 sandwich size zip lock bag
      1 gallon size zip lock bag
      Place sugar, milk, vanilla and blueberries in sandwich sized bag and firmly seal.
      Fill gallon sized zip lock 1/4 of the way with ice cubes and sprinkle with half of the salt.
      Place sealed bag with milk mixture on top of the ice in the larger bag.
      Cover the smaller bag in the larger bag with more ice cubes and sprinkle with remaining salt.
      Seal bag and shake for about 5 min until ice cream sets.
      Spoon ice cream in bowl or cone and enjoy. Serves 2
      :arizona:

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Budget Menu & Dirt Cheap Recipes Cooking for Two Blueberry Ice Cream