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      Blue Cheese Dressing

      8 oz blue cheese
      1 cup plain non-fat Greek yogurt
      1/4 cup fat-free buttermilk
      1 tbs apple-cider or wine vinegar
      1/2 tsp pepper
      2 tsp Worcestershire sauce, optional

      In a medium bowl, crumble the blue cheese and add yogurt, buttermilk, vinegar, and pepper.
      Mix thoroughly and thin with water, if desired. Makes 16 servings
      sewing smilie

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