Baked Macaroni and Cheese

Budget Menu & Dirt Cheap Recipes General Recipes Baked Macaroni and Cheese

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    • #276421

      Makes: 4 (1-cup) servings

      3/4 lb. (12 oz.) VELVEETA Pasteurized Prepared Cheese Product, cut up
      1/3 cup milk
      2 cups (8 oz.) elbow macaroni, cooked, drained
      Dash ground black pepper

      mix prepared cheese product and milk in medium saucepan; cook on low heat until smooth, stirring frequently.

      stir in macaroni and pepper. spoon into 1-quart casserole.

      BAKE at 350°F for 20 minutes. Garnish with green onion curls.

      Substitute: Substitute bow tie pasta or your favorite shape pasta for macaroni.

      Variation: Substitute 4 individual (10 oz.) baking dishes for 1-quart casserole.

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Budget Menu & Dirt Cheap Recipes General Recipes Baked Macaroni and Cheese