Baked Chicken

Budget Menu & Dirt Cheap Recipes Potluck Baked Chicken

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      mos

      Baked Chicken
      4 large fryer chickens, cut into 24 pieces1-lb butter, melted
      1 cup flour
      2 tsp paprika
      2 tsp white pepper
      2 tsp dried thyme, crumbled
      4 tsp Kosher salt
      Preheat the oven to 375°.
      Combine the flour, salt, pepper and other seasonings in a shallow dish.
      Pat the chicken dry with paper towels.
      Working one piece at a time, dredge each piece of chicken in the flour, dip it in the melted butter and then transfer to baking dishes skin-side-up.

      Bake for 1-1.5 hours or until the juices run clear (check after an hour) and the chicken is nicely browned and cooked all the way through. Serves at least 16
      balloony  smilie

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Budget Menu & Dirt Cheap Recipes Potluck Baked Chicken