Bacon-Wrapped Hot Dogs

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    • #387193

      Bacon-Wrapped Hot Dogs
      6 beef hot dogs
      6 strips bacon
      6 hot dog buns
      For the Cheese Sauce:
      1/2 stick unsalted butter
      2 tbs flour
      1 1/2 to 2 cups cheddar cheese
      1 1/4 cups milk
      3 tbs pickled jalapenos, diced
      1 tsp mustard powder
      1/2 tsp onion powder
      1/2 tsp salt
      3 to 4 dashes hot sauce
      In a saucepan, melt butter and add flour, stirring well to form a roux. Cook for about 1-2 min.
      Add milk 1/2 a cup at a time while whisking mixture together.
      Add cheese and all ingredients except, jalapenos. Whisk until thick and melted through.

      This process should take about 8-10 min total.
      Once cheese sauce has reached a good thick consistency, add jalapenos and stir through.
      Keep cheese sauce on a warm setting until the hot dogs are cooked.
      Preheat grill for medium-high heat.
      Wrap each hot dog with a strip of bacon. May need to cut bacon to fit.
      Place hot dogs onto the grill and cook for 8 min occasionally turning until the hot dog is cooked and bacon is good and crisp.
      Remove from heat, place into a warmed hot dog or deli bun, top with cheese sauce and serve.
      sewing smilie

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