This topic contains 1 reply, has 1 voice, and was last updated by mos June 22, 2018 at 11:50 pm.

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  • #387193


    Bacon-Wrapped Hot Dogs
    6 beef hot dogs
    6 strips bacon
    6 hot dog buns
    For the Cheese Sauce:
    1/2 stick unsalted butter
    2 tbs flour
    1 1/2 to 2 cups cheddar cheese
    1 1/4 cups milk
    3 tbs pickled jalapenos, diced
    1 tsp mustard powder
    1/2 tsp onion powder
    1/2 tsp salt
    3 to 4 dashes hot sauce
    In a saucepan, melt butter and add flour, stirring well to form a roux. Cook for about 1-2 min.
    Add milk 1/2 a cup at a time while whisking mixture together.
    Add cheese and all ingredients except, jalapenos. Whisk until thick and melted through.

    This process should take about 8-10 min total.
    Once cheese sauce has reached a good thick consistency, add jalapenos and stir through.
    Keep cheese sauce on a warm setting until the hot dogs are cooked.
    Preheat grill for medium-high heat.
    Wrap each hot dog with a strip of bacon. May need to cut bacon to fit.
    Place hot dogs onto the grill and cook for 8 min occasionally turning until the hot dog is cooked and bacon is good and crisp.
    Remove from heat, place into a warmed hot dog or deli bun, top with cheese sauce and serve.

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