Bacon Roll Ups

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    • #249697

      Bacon Roll Ups
      1 large fresh bread
      1 large pack cream cheese
      1 pound of bacon
      Cut Off all the crust and cut bread in half
      soften cream cheese .Spread small portion on each piece of bread .
      Cut slices in half .
      Wrap one piece around each piece of bread . Insert tooth pick
      cook at 450 degrees for about
      10 min turn and cook 10 min more .
      note : Can make early and refrigerate
      enjoy ! Type o ( one loaf of fresh bread )

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