Backpacker’s Thanksgiving Dinner 1 bag of stuffing with seasoning 1 can of turkey (in water) 1 jar of gravy 1 box of powdered mashed potatoes water to boil Boil two pots of water, one for potatoes and one for stuffing. Follow the directions for the stuffing and potatoes. Strain the turkey, and then add to the stuffing.
Mix the stuffing and chicken up. Heat the gravy. Serve!