Budget Menu & Dirt Cheap Recipes Cooking for Two Artichoke with Lemon

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      Artichoke with Lemon
      2 artichokes, stem ends and leaves trimmed
      1/4 cup lemon juice, from concentrate
      Place artichokes in a steamer basket over boiling water. Cover saucepan and steam 35-40 minutes or until stem ends are tender when pierced. Drain.

      Serve artichokes with lemon juice and pepper to taste. 2 servings = about 65 calories.
      how easy is this?:dash1:

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Budget Menu & Dirt Cheap Recipes Cooking for Two Artichoke with Lemon