April 28-May 4

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      Sunday – poached eggs and toast
      Monday – grits and toast
      Tuesday – oatmeal with cinnamon and maple syrup
      Wednesday – chicken biscuit
      Thursday – maple sausage in a mini pita
      Friday – peanut butter toast
      Saturday – fried-egg sandwich
      Total – $1.49

      Black berries
      Unsalted peanuts
      Fruit and nut bars
      Trail mix
      Triscuits and cheddar cheese
      Yogurt mixed with assorted fruits
      Total — $2

      Sunday – egg salad sandwich
      Monday – leftover chicken cacciatore
      Tuesday – leftover fried chicken salad
      Wednesday – leftover Buffalo wings
      Thursday – chicken salad
      Friday – leftover mac and cheese
      Saturday – ham sandwich
      Total — $7.17

      Sunday – chicken pot pie and avocado-cucumber salad…$2.97
      Monday – cranberry-orange chicken, broccoli rice, and avocado-corn-tomato salad…$10.43
      Tuesday – sautéed pork chops, rice and gravy, butter baby lima beans…$7.96
      Wednesday – cheesy spinach casserole and salad…$2.99
      Thursday – broiled chicken thighs, boiled buttered potatoes, California blend, and chocolate mousse…$5.96
      Friday – pork loin, brown rice and gravy, green beans…$11.97
      Saturday – ham and cheddar quiche with broccoli…$3.99
      Total — $46.27

      Total for the week — $56.93

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