Angel Food Strudel

Viewing 0 reply threads
  • Author
    • #265670

      Angel Food Strudel
      • 2 cups flour
      • 3 egg yolks, beaten
      • 1/4 c water
      • 2 tbl vinegar
      • 1 cup butter
      Mix together by hand the flour and butter. Add egg yolks and water. Lastly, add vinegar.

      Divide dough into 7 balls. Refrigerate overnight.
      • 1/2 lb ground nuts
      • 1 1/2 cup sugar
      • 1 box angel food cake mix
      • maraschino cherries
      Mix together nuts and sugar. Prepare an angel food cake mix.

      Roll each ball of dough on a floured towel in a 10-inch circle. Sprinkle with sugar and nut mixture. Place 16 dabs of angel food cake batter on each circle.

      Place a piece of cherry on each dab. Roll dough with a towel. Seal edges.

      Bake at 350 degrees for 30 minutes. When cool, ice if desired.

Viewing 0 reply threads
  • You must be logged in to reply to this topic.