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    • #269709
      Avatar for mosmos
      Participant

      Alfredo Sauce:020:
      1/4 lb cream cheese
      1/4 cup Parmesan cheese
      1/4 cup milk
      1/4 cup margarine
      Add all ingredients in a large saucepan. Turn heat on low. Stir the ingredients until the mixture is smooth.

      2 servings = about 420 calories.
      serve over your favorite pasta as is, or add a veggie or a bit of meat to the sauce to make it even heartier.

    • #410951

      Awesome, I’ve been looking for an easy recipe like this. I love fettuccine and they just closed our Fazoli’s restaurant so I can’t go there anymore to treat myself.

    • #411028

      Awesome, I’ve been looking for an easy recipe like this. I love fettuccine and they just closed our Fazoli’s restaurant so I can’t go there anymore to treat myself.

    • #411249
      Avatar for mosmos
      Participant

      have at it, girlfriend! you can make your favorite dish at home and save yourself some money! LOL!

    • #411320
      Avatar for mosmos
      Participant

      have at it, girlfriend! you can make your favorite dish at home and save yourself some money! LOL!

    • #411282

      I love alfredo but dairy hates me…..this sounds excellent though!!!

    • #411356

      I love alfredo but dairy hates me…..this sounds excellent though!!!

    • #411369
      Quote:
      alfredo sauce

      nice simple recipe –thanks

    • #411436
      Quote:
      alfredo sauce

      nice simple recipe –thanks

    • #411422

      Sounds delish. I’ll have to try it soon.

    • #411479

      Sounds delish. I’ll have to try it soon.

    • #411442

      Thank you so much MOS! My hubby likes alfredo sauce and chicken on a pizza, this will save me from buying the jars-they are a little pricey 🙂

    • #411510

      Thank you so much MOS! My hubby likes alfredo sauce and chicken on a pizza, this will save me from buying the jars-they are a little pricey 🙂

    • #411488

      This recipe is a keeper. DH has been talking about making some Alfredo sauce, so now he has a recipe. Thanks for sharing.

    • #411560

      This recipe is a keeper. DH has been talking about making some Alfredo sauce, so now he has a recipe. Thanks for sharing.

    • #411490

      Ever thought about adding minced garlic to this and then using it as a sauce on a pizza???

    • #411562

      Ever thought about adding minced garlic to this and then using it as a sauce on a pizza???

    • #411580
      Avatar for mosmos
      Participant

      Kim, I have to confess that I do keep a jar in the cupboard for the rare occasion when I have a taste for something that I gotta have now! lol! when i see them on sale — 3 for $5 — I grab ’em unless I’m stocked;-)

    • #411662
      Avatar for mosmos
      Participant

      Kim, I have to confess that I do keep a jar in the cupboard for the rare occasion when I have a taste for something that I gotta have now! lol! when i see them on sale — 3 for $5 — I grab ’em unless I’m stocked;-)

    • #411582
      Avatar for mosmos
      Participant

      slowly cook it done to a thicker sauce, add the garlic, smear on the pizza crust and add a 10 oz pkg of frozen, chopped spinach that’s been squeezed almost dry. yum! papa john’s ain’t got nothing on me!

      lol!

    • #411663
      Avatar for mosmos
      Participant

      slowly cook it done to a thicker sauce, add the garlic, smear on the pizza crust and add a 10 oz pkg of frozen, chopped spinach that’s been squeezed almost dry. yum! papa john’s ain’t got nothing on me!

      lol!

    • #421289

      mos
      My husband made this sauce recipe from you & we loved it! We have made it many times since & it is always delicious, we have it over Angel Hair pasta. Some of the times he adds little bit of meat(usually chicken) if we have some left over.

      We really thank you for this special recipe!

    • #421361
      Avatar for mosmos
      Participant

      I’m so glad! sounds like you’re tweaking it to make it your own;-) that’s wonderful! play!

      have fun! try it with broccoli or mushrooms or shrimp (canned salad size works if that’s what’s in your budget) or…or… the options are multitudinous!

      LOL! oh! a bit of spinach is always good, too;-)

    • #421366

      I’m not a big fan of alfredo sauce, but hubbie loves it! Thanks so much! 🙂

    • #421562

      I love Alfredo sauce, always make my own, a little hint from my Italian rest., add a couple of tsps of Ricotta cheese, gives it an even richer taste, creamier, I like it a lot. I noticed when I had it at the resteraunt, that it always was a bit different than mine, and that is why.

    • #421570

      Love the tip about ricotta – definitely going to add some to my next batch!

    • #421652

      I’m addicted to alfredo. thank you so much for this recipe

    • #421654

      just had to say that i’ve made this many times too and love it!! i’m going to have to put it on pizza next. thanks so much for the ideas.

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