3 Happiness chicken + Moderator response

Budget101 Discussion List Archives Budget101 Discussion List 3 Happiness chicken + Moderator response

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      [Moderator Response: Kami, I don’t know whether you’re familiar yet with my
      Ethnic Inexpensively column on the Budget101.com site
      <https://www.budget101.com>. I don’t think it was that long ago that I offered
      Lemon Chicken in a column. Lemon Chicken uses the same coating–flour and
      corn starch. Have a look at my column. You’ll find I have quite a unique
      background, as some of the more long time members can tell you. In fact, I
      once owned an eggroll company–and they were my eggrolls. I’ll develop a
      recipe for you that should fit the bill in the meantime, but do start with the
      Lemon Chicken. Michelle]

      I was wondering if any of you know how to make the crispy coating on chicken
      for chinese food. I don’t know what it is called because I order it from a
      restaurant here in town called 3 Happiness and it’s called 3 Happiness
      chicken. Basically it is chunks of crispy coated fried boneless skinless
      chicken in an orange flavored brown sauce with vegetables and the sauce has
      some spiciness to it. Not too hot though. I CRAVE this stuff and my
      husband is sick of me paying for it so much, so I thought I would try to
      make it at home. Any ideas? Feel free to e-mail me privately. TIA!
      Kami in Iowa

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Budget101 Discussion List Archives Budget101 Discussion List 3 Happiness chicken + Moderator response