Budget Menu & Dirt Cheap Recipes General Recipes 1-Dish Meat Lovers’ Pizza Bake

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      1-Dish Meat Lovers’ Pizza Bake

      Batter
      Cooking Spray
      1-1/2 cups all-purpose flour
      2 envelopes Fleischmann’s RapidRise Yeast
      2 teaspoons sugar
      1 teaspoon salt
      3/4 cup very warm water (120° – 130° F)
      1/4 cup olive oil

      Meat Filling
      1/2 pound lean ground beef, cooked
      1/2 pound Italian sausage, cooked and drained
      1 can (8 ounces) pizza sauce

      Toppings
      12 to 18 pepperoni slices (about 1-inch diameter)
      1 cup (4 ounces) shredded mozzarella cheese
      1/4 cup shredded Parmesan Cheese
      1/2 teaspoon Italian Herb Blend

      Directions

      Recipe Note: If desired, batter may be mixed in a separate bowl. Proceed as directed above.

      MIX batter ingredients together in a pre-sprayed 8 X 8-inch baking dish. Combine meat filling ingredients

      TOP batter evenly with meat filling. Evenly distribute pepperoni slices over meat; sprinkle with shredded cheeses and herbs.

      BAKE by placing in a COLD oven; set temperature to 350° F; bake for 30 minutes, or until done.

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Budget Menu & Dirt Cheap Recipes General Recipes 1-Dish Meat Lovers’ Pizza Bake