• Coupons

    Coupons

  • Crafts

    Crafts

  • Do it Yourself

    Do it Yourself

  • Gardening and Landscaping

    Gardening

  • Frugal Living Articles

    Frugal Living

  • Gift Ideas

    Gift Ideas

  • Frugal Holidays & Decor

    Holidays

  • Make your own Mixes

    Mixes

  • Money Matters

    Money Matters

  • Recipes

    Recipes

  • Tips and Tricks for Frugal Living

    Tips-n-Tricks

  • Contact Us

    Contact Us

    • Bread Machine Garlic Bread Mix

      Bread Machine Garlic Bread This savory garlic bread makes a delicious accompaniment to any pasta dish. Light, yet full of flavor, this bread is a favorite in our home!

      For a 1.5 pound Loaf You'll need:
      3 1/3 c. Bread Flour*
      1 Tbs Sugar
      1 1/4 tsp salt
      2 Tbs Dry Milk
      1 Tbs. Dried Parsley Flakes
      2 tsp Garlic Powder

      Combine all
      of the ingredients in a ziploc bag, mixing well to combine. Write the following instructions on the bag:

      To Make bread:

      Pour 1 1/4 c. Water (80F) into the bread machine pan
      Gently dump the contents of the bread machine mix onto the water
      add 2 Tbs butter (or margarine) to the corners of the bread pan on top of the flour mix.
      In the center of the mix, make a small well, add 1 1/2 tsp Bread Machine/ Fast Rise Yeast (OR 2 tsp regular yeast).

      Set the bread machine to the Basic (1.5 pound) loaf, with the desired bread crust color of your choice (light, med, dark).

      For a 2 pound Loaf you'll Need:
      4 cups Bread flour
      1 1/2 Tbs Sugar
      1 1/2 tsp salt
      2 Tbs Dry Milk
      1 1/2 Tbs. Dried Parsley Flakes
      1 Tbs Garlic Powder

      Combine all of the ingredients in a ziploc bag, mixing well to combine. Write the following instructions on the bag:

      To Make bread:
      Pour 1 1/2 c. water (80F) into the bread machine pan
      Gently dump the contents of the bread machine mix onto the water
      add 2 Tbs butter (or margarine) to the corners of the bread pan on top of the flour mix.
      In the center of the mix, make a small well, add 2 tsp Bread Machine/ Fast Rise Yeast (OR 2 1/4 tsp regular yeast).


      Set the
      bread machine to the Basic (1.5 pound) loaf, with the desired bread crust color of your choice (light, med, dark).



      *Bread Flour- Bread flour contains more gluten than regular all purpose flour. However, you can use all purpose flour in its place if you also add 1 tsp of Vital Wheat Gluten PER Cup of flour. So for 3 cups of all purpose flour you would also add 3 tsp of gluten. For 4 cups of all purpose flour, you would add 4 tsp of gluten. Wheat gluten is available in the baking aisle of most grocery stores (usually above the flour). It comes in a small box and should be stored in the fridge for increased longevity.

      Bread Machine Note:
      The Bread machine that I used for the bread (displayed in the photo) is the West Bend High Rise (dual paddle) model. Although this recipe should work fine in any Bread Machine.

      Don't have a Bread machine?- Here are the directions for making it by hand or by a mixer.

      FYI- Login to CommentHave something you'd like to add? Register & Login to add your own comments, thoughts, questions or suggestions.

      As always, Registration is Free!





    • Keep Reading . . .

      Homemade LimoncelloHomemade Limoncello


      Originally an Italian Lemon Liqueur produced in Southern Italy, Limoncello is a smooth, vibrant flavored liquor that is great for gift giving and an occasional treat. The best part, you don't have to travel to Italy to enjoy the flavor, you can make it at home with this easy recipe . . .


      Frozen Banana BitesFrozen Banana Bites


      This easy frozen snack is healthy, dirt cheap and delicious. Roll them in coconut, rice krispies, sprinkles, chopped nuts, or granola


      Make Your Own Almond MilkMake Your Own Almond Milk


      Almond Milk is wonderfully nutritious and is a perfect alternative for those with dairy allergies, but the store-bought version can be rather expensive. Here is a mouth-watering recipe for fabulous homemade Vanilla Almond Milk . . .


    • Disclaimer: The use of any trademarked names on or within the pages of Budget101.com should not be considered an endorsement by the trademark holders. All Trademark rights remain the property of their respective holders and are solely being used a brief descriptive of the recipes being provided.





    (C) Melissa 'Liss' Burnell & Budget101.com 1995-2013
    Material from www.Budget101.com may not be copied or distributed, or republished, uploaded, posted, or transmitted in any way, without the prior written consent of Budget101.com, EXCEPT: you may print recipe pages for your personal, non-commercial home use only, provided you do not delete or change any copyright, trademark, or other proprietary notices. Modification or use of the materials for any other purpose violates Budget101.com's intellectual property rights.
    Site Design is Created from a Modified Style Originally Created by Miner Skinz

    SEO by vBSEO ©2010, Crawlability, Inc.