This one is one of my kids favorites, they NEVER turn up their noses at this delicious recipe

* 2-1/2 cups barbecue sauce
* 3 Tbsp. grill seasoning
* 2 Tbsp. spicy mustard
* 1/4 cup apple cider vinegar
* 3 lbs. bone-in chicken pieces (breasts, legs, thighs)

Preparation:

1. Whisk together 2 cups of the barbecue sauce, the grill seasoning, mustard and apple cider vinegar.

2. Place chicken in a large, heavy plastic or glass bowl. Pour barbecue sauce mixture over chicken, turning to coat. Cover and refrigerate 6-8 hours.

3. Preheat oven to 250 degrees F.

4. Place chicken pieces in a large pan. Cover with foil, and bake 2 hours.

5. Uncover. Brush with reserved barbecue sauce. Bake an additional 30-60 minutes until cooked through.