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  1. #1

  2. #2
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    That's alot of pie crust, but great idea.......

  3. #3
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    This recipe works GREAT!! I divide it into 10 logs and freeze. Each log is enough for a double crust pie. Thanks epona9992002

  4. #4
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    Made this and it is great, good to have on hand for the holidays

  5. #5
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    That is a lot of pie crust, but I bet I make that many pies in a year. Making only single crust pies, that's a lot of pie! I'm going to have to try this!

  6. #6
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    love this idea! Can't wait to fill up the freezer

    Can I use butter instead of margarine?

 

 

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