Cashew Turkey Stir-Fry- Cooking for 2

this healthy dish is good for using up leftover turkey... Cashew Turkey Stir-Fry 1 grilled turkey Tenderloin or 2 cups chopped cooked turkey 1/4 cup orange juice 2 tsp cornstarch 1 tbs honey 1 tbs oil 1 onion, finely chopped 1 garlic clove, minced 1 cup baby carrots

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    Ribbon Cashew Turkey Stir-Fry

    this healthy dish is good for using up leftover turkey...
    Cashew Turkey Stir-Fry
    1 grilled turkey Tenderloin or 2 cups chopped cooked turkey
    1/4 cup orange juice
    2 tsp cornstarch
    1 tbs honey
    1 tbs oil
    1 onion, finely chopped
    1 garlic clove, minced
    1 cup baby carrots
    1/2 cup cashew pieces
    Cut tenderloin into 1" chunks and set aside. Combine orange juice, cornstarch and honey in a small bowl and mix well. Heat oil in a large nonstick skillet. Add onion and garlic and stir fry over medium high heat for 4-5 minutes until onion is crisp-tender. Add carrots and cover. Cook for 4 minutes longer until carrots are crisp tender, stirring occasionally. Add turkey and orange juice mixture. Cook and stir for 2-3 minutes or until turkey is heated and sauce is thickened and bubbly. Add cashews. Serves 2

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