Results 1 to 1 of 1

Thread: Pear Cobbler

  1. #1
    Budget101 Done Digging CountryGrl21's Avatar
    Join Date
    Jan 2006
    in front of my computer Silly!
    Blog Entries

    Default Pear Cobbler

    * 8 pears, cored and sliced

    * 1 1/2 cups sugar

    * 1 stick butter

    * 3 eggs

    * 1/2 cup water

    * 1/2 cup vegetable oil

    * 1 cup flour


    Layer the pears in a glass or ceramic pan
    Stir together the sugar, butter and eggs
    Then add in water and oil
    Finally stir in the flour
    Pour this mixture all over the layered pears
    Bake at 350 until brown, and a little crisp, about 40 minutes
    ~* B101 Sistah *~

  2. The Following User Says Thank You to CountryGrl21 For This Useful Post:

Tags for this Thread

Posting Permissions

  • You may not post new threads
  • You may not post replies
  • You may not post attachments
  • You may not edit your posts

(C) Melissa 'Liss' Burnell & 1995-2016
Material from may not be copied or distributed, or republished, uploaded, posted, or transmitted in any way, without the prior written consent of, EXCEPT: you may print recipe pages for your personal, non-commercial home use only, provided you do not delete or change any copyright, trademark, or other proprietary notices. Modification or use of the materials for any other purpose violates's intellectual property rights.