Results 1 to 1 of 1
  1. #1
    Deal GURU rtebalt's Avatar
    Join Date
    Aug 2008
    outside Philadelphia, PA
    Blog Entries

    Default Peanut Butter 'Cranwich' with Almonds

    Makes 1 serving

    1/4 cup dried cranberries
    3 tablespoons Peter Pan® Creamy Peanut Butter
    1/8 teaspoon ground cinnamon
    1 slice Healthy Choice® Seven Grain Bread, toasted
    1 tablespoon slivered almonds, toasted

    Combine cranberries, peanut butter and cinnamon in small bowl. Spread on toasted bread.
    Sprinkle with toasted almonds. Serve.

    Prepare peanut butter mixture and place in small plastic container. Put toasted bread and almonds in a recloseable food storage bag for easy travel to the office.

    Toast almonds by placing them in a medium skillet over medium heat. Cook 3 to 5 minutes or until lightly browned and fragrant, stirring occasionally.

  2. The Following User Says Thank You to rtebalt For This Useful Post:

Tags for this Thread

Posting Permissions

  • You may not post new threads
  • You may not post replies
  • You may not post attachments
  • You may not edit your posts

(C) Melissa 'Liss' Burnell & 1995-2016
Material from may not be copied or distributed, or republished, uploaded, posted, or transmitted in any way, without the prior written consent of, EXCEPT: you may print recipe pages for your personal, non-commercial home use only, provided you do not delete or change any copyright, trademark, or other proprietary notices. Modification or use of the materials for any other purpose violates's intellectual property rights.