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Thread: PB & J Waffle Sandwiches
09-10-2009, 06:31 PM #1
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- Aug 2008
- outside Philadelphia, PA
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PB & J Waffle Sandwiches
Prep Time: 15 Min Total Time: 15 Min
Makes: 8 servings (1/2 sandwich and 2 Tbsp fruit each)
1 can (16.3 oz) Pillsbury® Grands!® Flaky Layers refrigerated original biscuits
1/2 cup peanut butter
1/4 cup grape jelly
1 tablespoon powdered sugar
1 cup fresh fruit (such as strawberries, peach slices, grapes)
1. Heat Belgian or regular waffle maker according to manufacturer's directions. Separate dough into 8 biscuits; press or roll each into 4-inch round.
2. Depending on size of waffle maker, place 2 to 4 biscuit rounds at a time in hot waffle maker. Bake 2 minutes or until golden brown. Cool 1 to 2 minutes.
3. Spread peanut butter evenly on 4 of the hot waffles; spread jelly on remaining 4 waffles. Place jelly-spread waffles, jelly down, on peanut butter-spread waffles. Cut sandwiches in half; place on individual plates. Sprinkle with powdered sugar; garnish with fruit.
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