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Thread: Chicken Margherita
09-08-2009, 06:52 PM #1
- Join Date
- Aug 2008
- outside Philadelphia, PA
- Blog Entries
4 boneless chicken breasts
1 Tbs Olive Oil
2 cups Ragu Old World Style Margherita Smooth Pasta Sauce
4 slices fresh or packaged mozzarella cheese
2 Tbs sliced fresh basil
1.) Season chicken with salt & pepper. Heat oil in 12 inch skillet & brown chicken.
2.) Add Ragu & simmer, covered, for 5 minutes or until chicken is thoroughly cooked. Top chicken with cheese; let stand until cheese is melted. Garnish with basil.
3.) Serve, if desired, with hot penne pasta topped with additional Ragu.