Fiber One® Crunchy Fudge Cookies- General Recipes

Prep Time:15 min Start to Finish:50 min makes:About 3 1/2 dozen cookies 1 box (1 lb 2.3 oz) fudge brownie mix 2 cups Fiber One® original bran cereal 2 tablespoons miniature semisweet chocolate chips 1/8 teaspoon ground cinnamon 1/3 cup water 1 tablespoon vegetable oil

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    Default Fiber One® Crunchy Fudge Cookies

    Prep Time:15 min
    Start to Finish:50 min
    makes:About 3 1/2 dozen cookies

    1 box (1 lb 2.3 oz) fudge brownie mix
    2 cups Fiber One® original bran cereal
    2 tablespoons miniature semisweet chocolate chips
    1/8 teaspoon ground cinnamon
    1/3 cup water
    1 tablespoon vegetable oil
    2 teaspoons vanilla
    1 egg

    1. Heat oven to 350°F. Spray cookie sheets with cooking spray. In large bowl, mix all ingredients with spoon. Drop dough by rounded tablespoonfuls 2 inches apart on cookie sheets.
    2. Bake 10 to 12 minutes until set. Cool 2 minutes; remove from cookie sheets to cooling rack. Cool completely. Store in tightly covered container. Freeze up to 2 months if desired.
    High Altitude (3500-6500 ft): No change.



    Nutritional Information

    1 Cookie: Calories 70 (Calories from Fat 10); Total Fat 1g (Saturated Fat 0g, Trans Fat 0g); Cholesterol 5mg; Sodium 55mg; Total Carbohydrate 13g (Dietary Fiber 2g, Sugars 7g); Protein 0g % Daily Value*: Vitamin A 0%; Vitamin C 0%; Calcium 0%; Iron 4% Exchanges: 1 Other Carbohydrate; 0 Vegetable Carbohydrate Choices: 1
    *% Daily Values are based on a 2,000 calorie diet.

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