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08-14-2009, 10:59 AM #1
- Join Date
- Aug 2008
- outside Philadelphia, PA
- Blog Entries
Angel Hair with Zucchini and Tomatoes - 5 pt
Servings: 4 servings
Points: 5 ww points (per serving)
• 2 zucchini, julienne or cut into ribbons
• 4 cloves garlic, chopped
• 2 shallots, diced
• 3 tomatoes, diced
• 4 tsp olive oil
• salt and pepper
• crushed red pepper flakes to taste
• 8 oz (1/2 lb) Barilla plus angel hair pasta
• 1/4 cup fat free chicken or vegetable broth
In a large pot of salted boiling water, cook pasta according to instructions.
While pasta is cooking, in a large saute pan, heat pan on medium-high flame, add oil when pan is hot. Add garlic and shallots to the pan and saute about 1 minute. Add zucchini and season with salt and pepper. Cook about 2 minutes, add tomatoes, crushed red pepper flakes, parsley, chicken broth and adjust salt and pepper. Stir for another minute. Remove from flame.
Drain pasta when done and mix well with zucchini. Serve with Parmesan.
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