Pop-Pop's Grilled Peach Salad

Prep Time: 20 min
Total Time: 20 min
Makes: 4 servings, 3/4 cup each

2 large ripe fresh peaches, halved, pitted
1/2 cup Balsamic Vinaigrette Dressing, divided
1 large heirloom tomato, sliced
Small fresh rosemary sprigs

PREHEAT grill to medium-high heat. Brush peaches with 2 Tbsp. of the
dressing. Grill 5 to 8 min. or until peaches are softened, turning
after 4 min. Remove from grill; cut into wedges.
ARRANGE tomatoes on serving plate; top evenly with peaches.
DRIZZLE with remaining dressing; top with rosemary.

*****FOOD FACTS*****
Heirloom tomatoes are tomato varieties that were introduced many
generations ago. Ranging in color from red, orange, yellow, green-
yellow, purple to even white, some well-known true heirloom tomato
varieties are Brandywine, Black Krim and Green Zebra. Look for them
at farmers' markets or in the produce section of most larger