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  1. #1
    Deal GURU mos's Avatar
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    Jan 2006
    Raleigh, North Carolina
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    Default Caribbean Jerk Burgers

    this recipe actually makes four burgers, but I'm placing it here because I'm a single eater and these freeze beautifully! so make all four and then freeze the other two for a future meal. OR...have a low carb meal and serve two each with a salad on the side sometimes I'll make 'em, freeze three of them and eat the single on a toasted Kaiser roll...other times I'll eat two sans roll and green salad on the side, freezing the other two for future meal(s).
    Caribbean Jerk Burgers
    1 lb ground beef
    1 slice white bread, crusts removed
    2 tbs lime juice
    2 tbs jerk seasoning*
    Tear bread into small pieces and soak in lime juice. Then mash into a paste. Thoroughly mix all ingredients together with your hands. Form meat mixture into patties and refrigerate for at least 1 hour, covered. Prepare a hot fire in the grill and cook burgers for 4 - 5 minutes per side for well done.
    *rtebalt posted a fabulous jerk seasoning recipe in general recipes that you can use

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