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  1. #1
    Deal GURU
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    Default Peanut Butter and Jelly Cake

    Peanut Butter and Jelly Cake

    1/2 cup Butter, softened
    1/4 cup creamy Peanut Butter
    1 1/3 cups Sugar
    2 Eggs
    2 cups Flour
    1 Tablespoon Baking Powder
    1 teaspoon Salt
    1 cup Milk
    1 teaspoon Vanilla Extract
    3/4 cup Grape Jelly
    Peanut Butter Frosting
    chopped unsalted Peanuts (optional)

    Cream butter and peanut butter; gradually add sugar, beating until light and fluffy. Add eggs one at a time beating well after each addition. Combine flour, baking powder and salt; add to cream mixture alternately with milk, beginning and ending with flour mixture. Mix well after each addition. Stir in vanilla.
    Pour batter into 2 greased and floured 9 inch round cake pans. Bake at 350 degrees for 30 to 35 minutes or until wooden pick inserted in center comes out clean. Cool in pan 10 minutes; remove cake from pans and let cool completely.

    Peanut Butter Frosting

    2 1/2 Tablespoons Butter, softened
    1/4 cup plus 2 Tablespoons creamy Peanut Butter

    1 1/4 teaspoons Vanilla Extract
    2 cups Powdered Sugar
    3 to 4 Tablespoons Milk

    Cream butter and peanut butter until light and fluffy. Add vanilla; mix well. Add sugar to creamed mixture alternately with milk, beating until spreading consistency.

    Spread jelly between cake layers; Spread frosting on top and sides of cake. Garnish cake with chopped peanuts, if desired.

    Enjoy! Thanks; Virginia

  2. The Following 5 Users Say Thank You to Virginia For This Useful Post:


  3. #2
    Budget101 Done Digging
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    Default Re: Peanut Butter and Jelly Cake

    This sounds really good! Will have to try it soon

  4. #3
    Budget101 Guru
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    Default Re: Peanut Butter and Jelly Cake

    sounds like my sandwich dreams come true <3

 

 

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