Results 1 to 1 of 1
  1. #1
    Deal GURU mos's Avatar
    Join Date
    Jan 2006
    Raleigh, North Carolina
    Blog Entries

    Arrow Spaghetti with Lemon Sauce

    Spaghetti with Lemon Sauce
    4 tbs butter
    1 1/2 cups heavy cream
    6 tsp lemon zest
    1/4 cup brandy, Cognac, or bourbon
    salt and pepper to taste
    1 lb box spaghetti
    Parmesan to serve
    Melt the butter in a wide skillet over medium-low heat. Add the cream, half of the lemon zest, and the brandy. Increase the heat to medium and allow the cream to come to a simmer and the alcohol to evaporate, 3-5 minutes. sprinkle in the remaining zest and season with salt and papper to taste. Remove the pan from the heat. Cook the spaghetti according to instructions. Drain the pasta and add to the pan with the sauce. Toss everything together and seve, sprinkling each serving with Parmesan. 4 servings = about 885 calories.
    I know that this sounds strange...lemon sauce on spaghetti, but it is fabulous!

  2. The Following 2 Users Say Thank You to mos For This Useful Post:

Tags for this Thread

Posting Permissions

  • You may not post new threads
  • You may not post replies
  • You may not post attachments
  • You may not edit your posts

(C) Melissa 'Liss' Burnell & 1995-2016
Material from may not be copied or distributed, or republished, uploaded, posted, or transmitted in any way, without the prior written consent of, EXCEPT: you may print recipe pages for your personal, non-commercial home use only, provided you do not delete or change any copyright, trademark, or other proprietary notices. Modification or use of the materials for any other purpose violates's intellectual property rights.