Bruschetta Chicken Bake

Prep Time: 10 min
Total Time: 40 min
Makes: 6 servings, 1 cup each

1 can (14-1/2 oz.) diced tomatoes, undrained
1 pkg. (6 oz.) STOVE TOP Stuffing Mix for Chicken
1/2 cup water
2 cloves garlic, minced
1-1/2 lb. boneless skinless chicken breasts, cut into bite-size
pieces
1 tsp. dried basil leaves
1 cup KRAFT Shredded Low-Moisture Part-Skim Mozzarella Cheese

PREHEAT oven to 400F. Place tomatoes in medium bowl. Add stuffing
mix, water and garlic; stir just until stuffing mix is moistened. Set
aside.
PLACE chicken in 13x9-inch baking dish; sprinkle with the basil and
cheese. Top with stuffing mixture.
BAKE 30 min. or until chicken is cooked through.

Serving Suggestion
Serve with cooked green beans and a bagged salad tossed with your

favorite KRAFT Light Reduced Fat Dressing.

Substitute
Prepare as directed, omitting the garlic and using STOVE TOP Stuffing
Mix Italian Style with Roasted Garlic.

Nutrition Bonus:
Make this flavorful chicken recipe tonight as part of an easy
weeknight dinner. There is no need to add fat to the STOVE TOP
Stuffing Mix in this recipe!