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  1. #1
    Deal GURU rtebalt's Avatar
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    Aug 2008
    outside Philadelphia, PA
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    Default Easy Black Beans with Yellow Rice

    Easy Black Beans with Yellow Rice
    • 1 tablespoon vegetable oil
    • 1 teaspoon butter
    • 1/2 cup chopped onion
    • 1/4 cup chopped celery
    • 1/4 cup chopped green pepper
    • 1 can (15 ounces) black beans, drained
    • 1 can (14.5 ounces) diced tomatoes with juice
    • 1 teaspoon sugar
    • 1/2 teaspoon dried leaf oregano
    • 1/2 teaspoon dried basil
    • 1/4 teaspoon garlic powder
    • 1/4 teaspoon pepper
    • 1/8 teaspoon salt
    • 1/8 teaspoon hot sauce
    • 1/2 cup long grain white rice, uncooked
    • 1/4 teaspoon ground turmeric
    Heat vegetable oil and butter in a medium saucepan over medium heat. Add onion, celery and green pepper; cook, stirring constantly, until tender.
    Stir in drained beans, tomatoes, sugar, oregano, basil, garlic powder, pepper, salt, and hot sauce; bring to a boil. Reduce heat, and simmer, uncovered, 15 minutes or until thickened, stirring frequently; set aside.
    Cook rice, following package directions, with the addition of turmeric to the cooking liquid.
    Serve hot black bean mixture over rice.
    Serves 2.

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