Results 1 to 2 of 2

Thread: Granola Cookies

  1. #1
    Deal GURU rtebalt's Avatar
    Join Date
    Aug 2008
    outside Philadelphia, PA
    Blog Entries

    Default Granola Cookies

    1 cup Cookie Starter
    1 cup granola cereal
    1 1/2 tsp ground cinnamon
    1 egg
    1 tsp vanilla extract
    1/2 cup raisins

    Preheat oven to 350. In a large bowl, combine first 3 ingredients, beat until smooth. Add egg & vanilla; stir until smooth. Fold in raisins. Drop by teaspoonfuls onto a greased baking sheet. Bake 10-12 minutes or until brown. Cool completely on a wire wrack. Store in an airtight container.

    Yield: about 2 1/2 dozen cookies

    Cookie Starter

    4 1/2 cups all-purpose flour
    2 cups granulated sugar
    2 cups firmly packed brown sugar
    1 1/2 cups nonfat dry milk
    1 Tbs plus 1 tsp salt
    1 1/2 cups shortening

    In a very large bowl, combine first 5 ingredients. Using a pastry blender or 2 knives, sut shortening intil mixture resembles coarse meal. Store in an airtight container in refrigerator. Mix may be stored up to 6 months in the freezer. Give with recipes for Chocolate Chip, Peanut Butter, and Granola Cookies.

    Yield: about 11 1/2 cups cookie starter

  2. The Following 4 Users Say Thank You to rtebalt For This Useful Post:

  3. #2
    Budget101 Done Digging KawaiiGiggle's Avatar
    Join Date
    Aug 2008
    Blog Entries

    Default Re: Granola Cookies

    thanks for this! it sounds so good!!
    Ich möchte ein eisbär sein, am kalten polar.... Dan müßte ich nicht mehr schrein... Alles wär so klar... Eisbären müssen nie weinen
    I'd like to be a polar bear, at the cold polar.. Then I wouldn't have to cry anymore.. Everything would be so clear.. Polar bears never have to cry

Tags for this Thread

Posting Permissions

  • You may not post new threads
  • You may not post replies
  • You may not post attachments
  • You may not edit your posts

(C) Melissa 'Liss' Burnell & 1995-2016
Material from may not be copied or distributed, or republished, uploaded, posted, or transmitted in any way, without the prior written consent of, EXCEPT: you may print recipe pages for your personal, non-commercial home use only, provided you do not delete or change any copyright, trademark, or other proprietary notices. Modification or use of the materials for any other purpose violates's intellectual property rights.