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  1. #1
    Deal GURU
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    Default Chocolate-Peanut Butter Parfaits

    1 cup heavy (whipping) cream
    3⁄4 cup peanut butter chips
    11⁄2 cups prepared chocolate pudding
    Garnish: whipped cream and peanut butter chips

    PREPARATION
    1. Heat 1⁄2 cup cream in a medium glass bowl in microwave until steaming hot. Add chips; stir with a whisk until melted and smooth. Whisk in remaining cream. Refrigerate until cold.

    2. Beat with mixer just until soft peaks form (donít overbeat).

    3. Spread 1 heaping Tbsp peanut butter mousse into bottom of each of 8 small (about 1⁄2 cup capacity) stemmed glasses. Spread with 1 heaping Tbsp chocolate pudding. Repeat layers once. Garnish and serve, or cover and refrigerate (without garnish) up to 1 day.



    Different Takes


    Replace peanut butter chips with butterscotch chips.

    Instead of layering in glasses, spoon alternating dollops into small dessert bowls, then swirl mixtures together with the tip of a knife.

    Sprinkle crumbled chocolate wafer cookies between layers and on top.

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  3. #2
    Budget101 Done Digging
    Join Date
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    Default

    Going to have to quit reading recipes. Everything sounds so good and now I'm confused about what I want!!!

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