Bacon ranch layered spread- General Recipes

Preparation time: 15 min Yield: 4 1/2 cups Spread Ingredients: 1 cup sour cream 1 (8-ounce) package cream cheese, softened 2 tablespoons LAND O LAKES™ Ranch Seasoning

bacon, blend, bowl, cheese, cream, fresh, green, ingredients, large, meat, olives, package, parmesan, plate, ranch, smooth, sour, spinach, time, tomatoes, spread, crackers, chopped, serve, layered, hour, flavors, refrigerate, cover, cups, shredded, directed, sliced, medium, onion, prepare, leaves, tablespoons, serving, land, bruscetta-style, variations, basil, kalamata, recipe, ready-to-serve, supermarket, section, nuts, pine

Results 1 to 1 of 1
  1. #1
    Deal GURU
    Join Date
    Aug 2008
    Location
    outside Philadelphia, PA
    Posts
    4,377
    Blog Entries
    6
    Downloads
    0
    Uploads
    0

    Default Bacon ranch layered spread

    Preparation time: 15 min
    Yield: 4 1/2 cups


    Spread Ingredients:

    1 cup sour cream
    1 (8-ounce) package cream cheese, softened
    2 tablespoons LAND O LAKES™ Ranch Seasoning


    Toppings Ingredients:

    6 ounces (1 1/2 cups) LAND O LAKES® Cheddar Cheese, shredded
    12 slices (3/4 cup) bacon, cooked, chopped
    1/3 cup sliced green onion

    Crackers


    Combine all spread ingredients in medium bowl. Beat at medium speed until smooth. Spread onto large serving plate to 1 inch of edge.

    Top with cheese, bacon and onion. Cover; refrigerate to blend flavors (1 hour).

    Serve with crackers.

    VARIATIONS:
    Bruscetta-Style Layered Dip: Prepare spread as directed. Top with 1 1/2 cups chopped tomatoes, 1/2 cup chopped fresh basil leaves and 1/4 cup shredded Parmesan cheese. Cover; refrigerate to blend flavors (1 hour). Serve with crackers.

    Greek-Style Layered Spread: Prepare spread as directed. Top with 1 cup chopped fresh spinach leaves, 1/2 cup sliced ripe or kalamata olives and 1/2 cup crumbled feta cheese. Cover; refrigerate to blend flavors (1 hour). Sprinkle with 2 tablespoons toasted pine nuts right before serving. Serve with crackers.

    Recipe Tip
    Ready-to-serve bacon is available in the meat section of the supermarket.

  2. The Following 2 Users Say Thank You to rtebalt For This Useful Post:


 

 

Tags for this Thread

Posting Permissions

  • You may not post new threads
  • You may not post replies
  • You may not post attachments
  • You may not edit your posts
  •