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  1. #1
    Budget101 Done Digging
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    Default Skillet Cheesey Ham & Noodle

    From: Campbell's Kitchen

    Ingredients:
    1 tbsp. vegetable oil
    2 cups cubed cooked ham
    1 medium onion, chopped
    1 can (10 3/4 oz.) Cream of Mushroom Soup
    2 cups shredded extra-sharp Cheddar cheese
    8 oz. extra-wide egg noodles, cooked and drained

    Directions:
    Heat oil in 4-qt. saucepan over medium-high heat. Add ham and onion and cook until onion is tender.

    Stir soup in saucepan and heat to a boil. Reduce heat to low. Add cheese and stir until cheese is melted. Add noodles and cook until mixture is hot and bubbling.

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  3. #2
    Deal GURU
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    Hubbie would love this! Thanks!

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  5. #3
    Frugal Goddess
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    I wonder if you can use a different soup, I dont like mushrooms
    Tragedy, sadness, loneliness and despair taught me that life is really a beautiful thing; if it wasn't I wouldn't be able to recognize that anything was wrong - Lynn in Virginia

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  7. #4
    Mod Squad
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    Default

    Cream of celery would be good. Could probably use a cream of chicken but might not taste right since it uses ham in the recipe.

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  9. #5
    Frugal Goddess
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    Awesome....celery sounds the best
    Tragedy, sadness, loneliness and despair taught me that life is really a beautiful thing; if it wasn't I wouldn't be able to recognize that anything was wrong - Lynn in Virginia

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  11. #6
    Deal GURU
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    Ham and noodles sounds really good Jamie.
    JoAnn
    "Joy is not in things. It is within us"

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  13. #7
    Deal GURU
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    Yeah cream of celery or chicken both would work! I'm deathly allergic to mushrooms so change out all the time. The only thing it doesn't work for is green bean casserole! I created my own Green Bean casserole using a white sauce with some herbs and cheese on top.

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  15. #8
    Budget101 Done Digging
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    Thanks everyone! And thank you for the cream of celery tip. I haven't tried other soups, but I think I will now. I don't like mushroom much either

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