Chicken and Black Bean Casserole- General Recipes

Serves 4 2 tablespoons butter 1 medium onion, sliced 2 chicken breasts, cut into 2 inch pieces 1 (16 ounce) can stewed tomatoes, undrained 1 (8 ounce) package black beans, cooked and drained 2 ounces green chile peppers, diced 2 tablespoons chopped fresh cilantro 1 tablespoon

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  1. #1
    Deal GURU
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    Default Chicken and Black Bean Casserole

    Serves 4

    2 tablespoons butter
    1 medium onion, sliced
    2 chicken breasts, cut into 2 inch pieces
    1 (16 ounce) can stewed tomatoes, undrained
    1 (8 ounce) package black beans, cooked and drained
    2 ounces green chile peppers, diced
    2 tablespoons chopped fresh cilantro
    1 tablespoon ground cumin
    1/2 cup uncooked white rice

    Preheat oven to 350 degrees F (175 degrees C).

    Heat butter in a large skillet over medium heat. Stir in onions, and cook until soft and translucent. Stir in chicken; cook until golden on all sides. Pour onions and chicken into a casserole dish. Stir in tomatoes, black beans, chile peppers, cilantro, cumin, and rice.

    Bake in preheated oven for 45 minutes

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  3. #2
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    What a wonderful recipe rtebalt. I am going to prepare this one I hope next weekend. Now I just need to copy and paste this one to my file. Actually I need to go ahead and print it off. We do love our black beans. Thanks again for sharing. Have a blessed day all!

    Hugs,
    Syndy

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