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Thread: Eggs Josť

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    Deal GURU rtebalt's Avatar
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    Aug 2008
    outside Philadelphia, PA
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    Default Eggs Josť

    2 teaspoons butter
    2 large eggs
    2 tablespoons shredded Monterey Jack cheese
    1 teaspoon water
    2 tablespoons ORTEGA Taco Sauce - Medium
    1 large flour tortilla, warmed

    In a small non-stick skillet over medium-high heat, heat butter until just hot enough to sizzle a drop of water. Slip eggs into pan and reduce heat to low.

    Cook until edges turn white, about 1 minute. Top with cheese, add water and cover pan tightly. Cook until desired doneness is reached.

    Meanwhile, spread taco sauce on warmed tortilla. Top with cooked eggs and serve immediately.

    Makes 1 serving.

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