Results 1 to 1 of 1

Thread: Romano Skillet

  1. #1
    Deal GURU
    Join Date
    Aug 2008
    outside Philadelphia, PA
    Blog Entries

    Default Romano Skillet

    1 (6-ounce) package hash brown potatoes
    6 large eggs, beaten
    1/2 cup grated Romano cheese
    1/4 cup thinly sliced green onion
    1/3 cup milk
    3/4 cup chopped ham (about 4 ounces)

    In large skillet, prepare hash browns according to package directions for crispy hash browns, except reduce salt to 3/4 teaspoon.

    Combine beaten eggs, cheese, green onion and milk. After turning potatoes over, sprinkle ham evenly on surface. Pour egg mixture over all. Cover and cook over medium medium-low heat for 8 to 10 minutes or until eggs are set.

    Cut in wedges to serve.

    Serves 6.

  2. The Following 3 Users Say Thank You to rtebalt For This Useful Post:



Tags for this Thread

Posting Permissions

  • You may not post new threads
  • You may not post replies
  • You may not post attachments
  • You may not edit your posts