Valentine's Day Pudding

1 packet of vanilla instant pudding mix
2 cups of milk
1/2-1 cup of cherries (frozen or canned)
red food coloring
whipped cream

1. Cut the cherries into halves or quarters according to taste.

2. Mix the pudding with milk according to directions on packet and then add enough red food coloring for color.

3. Stir in the cherries and spoon into dishes.

4. Place a few cherries on top of each dish and then refrigerate until ready to serve.

5. For added texture place some whipped cream on top also.