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  1. #1
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    Default My Menu from 12-28 thru 01-15

    12-28

    Breakfast
    Grits, Toast & Jelly, Eggs

    Lunch
    Hot Dogs
    French Fries
    Pickles

    Snack
    Popcorn

    Supper
    Home made Corned Beef Hash
    Seasoned Green Beans
    Sliced Carrots

    Dessert
    Pecan pie


    12- 29

    Breakfast
    Oatmeal
    Yougurt
    Fruit (apple, Orange, or banana)

    Lunch
    Chef Boyardee Ravioli
    Garlic Toast
    Cucumbers

    Snack
    Peanut Butter Crackers

    Supper
    Breakfast for supper including ham, eggs, sausage gravy, biscuits, homemade hashbrowns

    Dessert
    Pudding

    12-29

    Breakfast
    Cereal
    Yogurt
    Fruit (apple,orange, or banana)

    Lunch
    Macaroni & Cheese
    Carrots
    Peas

    Snack
    Cheetos

    Supper
    Homemade Corned Beef Hash (I always make multiple meals each night)
    Seasoned Green Beans
    Frozen Stir Fry Mixed Veggies

    Dessert
    Jello

    12-30

    Breakfast Sandwich includes sliced ham, egg, cheese, on a biscuit
    Homemade Hashbrowns

    Lunch
    Potatoe Soup
    Cornbread

    Snack
    Pickles (my families favorite food)

    Supper
    Fish Sticks
    Mac "n" Cheese
    Green Beans

    Dessert
    Homemade Brownies


    12-31

    Breakfast
    Toast & Jelly with Peanut Butter
    Yogurt
    Fruit(Apple, Orange, or banana)

    Lunch
    Hot Dogs
    French Fries
    Pickles

    Snack
    Cheetos

    Supper
    Spag.
    Garlic Bread

    Dessert
    6 layer cake with Homemade Hard Icing


    01-01

    Breakfast
    Grits
    Eggs
    Toast with jelly

    Lunch
    Chef Boy Ardee Ravioli
    Garlic Toast
    Cucumbers

    Snack
    Pretzels

    Supper
    Black Eyed Peas
    Corn Bread
    Cabbage
    Rice

    Dessert
    Leftover 6 Layer Cake

    01-02

    Breakfast
    Oatmeal
    Yogurt
    Fruit (apple,Orange, or a banana)

    Lunch
    Potatoe Soup
    Corn Bread

    Snack
    Peanut Butter & Crackers

    Supper
    Spag. (leftover extra meal)
    Garlic Bread

    Dessert
    Key Lime Pie


    01-03

    Breakfast
    Cereal
    Yogurt
    Fruit (apple, orange, or banana)

    Lunch
    Bologna Sandwich
    Pretzels
    Cucumbers

    Snack
    Pickles

    Supper
    Black Eyed Peas (leftover extra meal)
    Corn Bread
    Cabbage
    Rice

    Dessert
    Pudding


    01-04

    Breakfast
    Breakfast sandwich, includes ham, egg, & cheese on a biscuit
    Homemade Hashbrowns

    Lunch
    Hot Dogs
    French Fries
    Pickles

    Snack
    Cheetos

    Supper
    Spag. (Made a triple batch)
    Garlic Bread

    Dessert
    Jello


    01-05

    Breakfast
    Toast & Jelly
    Yogurt
    Fruit (apple, orange, or a banana)

    Lunch
    Mac "n" cheese
    Carrots
    Peas

    Snack
    Peanut Butter Crackers

    Supper
    Vegetable Soup (making triple batch)
    Cornbread

    Dessert
    Perfect Chocolate Cake with Chocolate Icing


    01-06

    Breakfast
    Grits
    Eggs
    Toast & Jelly

    Lunch
    Bologna Sandwich
    Pretzels
    Pickles

    Snack
    popcorn

    Supper
    Tatertot Casserole (making double batch)
    Seasoned Green Beans
    Fried Creamed Corn

    Dessert
    Leftover Perfect Chocolate Cake with Chocolate Icing


    01-07

    Breakfast
    Oatmeal
    Yogurt
    Fruit (apple, Orange, or banana)

    Lunch
    Hot Dogs
    French Fries
    Pickles

    Snack
    Cheetos

    Supper
    Vegetable Soup (from leftover triple batch)
    Corn Bread

    Dessert
    Brownies


    01-08

    Breakfast
    Oatmeal
    Yogurt
    Fruit (APPLE, orange, or banana)

    Lunch
    Chef Boyardee Ravioli
    Garlic Toast

    Snack
    Pickles

    Supper
    Tatertot Casserole (from leftover double batch)
    Seasoned Green Beans
    Fried Creamed Corn

    Dessert
    Pecan Pie


    01-09

    Breakfast
    Cereal
    Yogurt
    Fruit (apple, orange, or a banana)

    Lunch
    Mac "N" cheese
    carrots
    peas

    Snack
    pretzels

    Supper
    Vegetable Soup (last of triple batch)
    Corn Bread

    Dessert
    Pudding


    01-10

    Breakfast
    Breakfast sandwich includes sliced ham, egg, & chees on a biscuit
    Homemade Hashbrowns

    Lunch
    Bologna Sandwich
    Pretzels
    Pickles

    Snack
    Popcorn

    Supper
    Fish Sticks
    Mac "n" cheese
    Mixed Veggies

    Dessert
    Jello


    01-11

    Breakfast
    Toast & Jelly with Peanut butter
    Yogurt
    Fruit (apple, orange, or a banana)

    Lunch
    Hot Dogs
    French Fries
    Pickles

    Snack
    Pretzels

    Supper
    Breakfast for supper includes sliced ham, eggs, sausage gravy, biscuits
    Homemade Hashbrowns

    Dessert
    6 Layer Cake with Homemade Hard Icing


    01-12

    Breakfast
    Grits
    Eggs
    Toast with Jelly

    Lunch
    potatoe Soup
    Cornbread

    Snack
    Pretzels

    Supper
    Cabbage Soup (triple batch)

    dESSERT
    Leftover 6 layer cake


    01-13
    Breakfast
    Oatmeal
    Yogurt
    Fruit (apple, orange, or a banana)

    Lunch
    Bologna Sandwich
    Pretzels
    Pickles

    Snack
    Cheetos

    Supper
    Green Beans & lil smokies in the crock pot

    Dessert
    Homemade Brownies


    01-14
    Cereal
    Yogurt
    Fruit (Apple, orange, or a banana)

    Lunch
    Potatoe Soup
    Corn Bread

    Supper
    Cabbage Soup (from leftover triple batch)

    Dessert
    Key Lime Pie


    01-15
    Breakfast
    Toast & Jelly with Peanut butter
    Yogurt
    fruit (apple, orange, or a banana)

    Lunch
    Mac "n" Cheese
    Carrots
    Peas

    Snack
    Pretzels

    Supper
    Turkey
    Mashed Potatoes
    Mixed veggies

    Dessert
    Pudding


    A quick not we don't eat snack or dessert everyday but I do like to plan on them everday so tha we will have them when we want them !!!!!
    Lo, children are an heritage of the LORD. Psalm 127:3
    There shall nothing cast their young, nor be barren, in thy land: the number of thy days I will fulfil.
    Exodus 23:26

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  3. #2
    Budget101 Guru
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    Default

    How do you make fried creamed corn?
    Michelle

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  5. #3
    Budget101 Guru
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    Default

    If it's fresh corn you cut it off the cob and put it in a medium high skillet that has some butter in it. THe best purchased creamed corn is the frozen white corn it comes in a package that looks like sausage. You leave it alone and let it get kinda brown on one side when its brown just stir it up and let it get brown again until you have it the desired brownness. I use alot of butter and sometimes if the corn isn't sweet enough I have been known to add sugar to it. Another tip is NEVER salt your corn while it's cooking it will make it harder. If you salt it after it's done cooking it stays tender. This is the only way the women in my family make corn it is sooooooo good !!!! Remember you gotta watch this while it's cooking or it will stick.
    Lo, children are an heritage of the LORD. Psalm 127:3
    There shall nothing cast their young, nor be barren, in thy land: the number of thy days I will fulfil.
    Exodus 23:26

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