Results 1 to 1 of 1
  1. #1
    Deal GURU
    Join Date
    Aug 2008
    outside Philadelphia, PA
    Blog Entries

    Default Easy Pasta Fagioli (Pasta e Fagioli Veloce)


    1/2 cup BARILLA Ditalini
    1 jar BARILLA Marinara (may substitute with any other Barilla Sauce flavor)
    1 tablespoon extra virgin olive oil
    1 cup carrots, sliced
    1 cup celery, sliced
    3 cups water
    2 cans (19 ounces each) cannelini beans, drained
    1 carton (32 ounces) chicken broth
    1 bay leaf
    to taste salt
    to taste freshly ground black pepper
    to taste Parmigiano cheese, grated

    HEAT olive oil in a stock pot. Add celery and carrots, cook for 1 minute.
    ADD beans, sauce, chicken broth, water, and bay leaf. Season with salt and pepper.
    SIMMER for 20 minutes.
    STIR in pasta. Simmer 8 minutes, stirring occasionally. Remove from heat and allow soup to rest 10 minutes. Garnish with grated Parmigiano cheese

  2. The Following 4 Users Say Thank You to rtebalt For This Useful Post:



Tags for this Thread

Posting Permissions

  • You may not post new threads
  • You may not post replies
  • You may not post attachments
  • You may not edit your posts