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  1. #1
    Deal GURU
    Join Date
    Aug 2008
    outside Philadelphia, PA
    Blog Entries

    Default Vegetable Soup with Ditalini (Zuppa di Verdure con Ditalini)


    1/2 box BARILLA Ditalini
    1 jar BARILLA Tomato & Basil Sauce
    2 tablespoons extra virgin olive oil
    1/2 cup onions, chopped
    1 cup celery, chopped
    1 cup carrots, chopped
    1 clove garlic
    2 cups cabbage, thinly sliced
    1 cup zucchini, chopped
    1 cup green peas
    1/4 teaspoon freshly ground black pepper
    to taste salt
    2 quarts chicken stock
    2 cups broccoli florets
    1 can (15 ounces) cannellini beans, drained
    1 tablespoon fresh parsley, chopped
    1 tablespoon fresh basil, chopped

    3/4 cup parmigiano cheese, grated

    SAUTE celery, carrots and onion with olive oil for five minutes over medium heat.
    Add chopped garlic, sauté two minutes.
    STIR in cabbage, zucchini, and green peas. Season with salt and pepper and cook for five minutes.
    ADD sauce and stock; bring to boil. Season with salt and pepper.
    ADD pasta, broccoli, beans and cook for nine minutes. Allow soup to rest for 10 minutes, then stir in fresh herbs and cheese before serving

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