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Thread: Basic (eggless) Sponge Cake
12-11-2008, 11:16 AM #1
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Basic (eggless) Sponge Cake
This is perfect to serve to your vegan house guests...and your omnivore guests won't ever guess it's eggless!
2 cups self-rising flour
1 tsp baking soda
1/2 cup sugar (vegans don't use white sugar because it's bleached white with bone char, so if it's for vegans, seek out natural sugar)
1 cup sunflower oil
1 cup soy milk (can use almond or rice milk, too)
2 tsp vanilla extract
Oil an 8" square pan. Heat your oven to 350*.
Combine flour, soda, and sugar. Make a well in the middle. Pour in oil, milk, and vanilla. Mix well. Pour into prepared pan. Bake 30 minutes, or till knife inserted near center comes out clean.Michelle